Select Page



Breakfast Pizza for a Crowd

Easy, Make Ahead Meat Lover’s Pizza

Who doesn’t love pizza for breakfast?  And this delicious Meat Lovers Breakfast Pizza really delivers.  It can be made several hours in advance and easily re-heated in a 200 degree oven, making a great morning for everyone!

This is a DELICIOUS breakfast treat.  The crust is made from crescent roll dough and this pizza is loaded with all your favorite breakfast foods including bacon, sausage, hash browns and cheese. Add pepperoni and a sprinkling of fresh basil and you have a real winner!  Even better, it’s EASY and can be made in advance in the same pan for cooking and serving!

Breakfast Pizza for a Crowd

This, along with Breakfast Tacos, is the hands-down winning teen answer to the question, ‘what would you like for breakfast?’  And no one will know how easy it was!  (Fair warning: it will become one of YOUR favorites too.)

Quantities & Serving Sizes

This recipe is sized for a half pan baking sheet (13” x 19”). This is the standard size large baking pan available in most church kitchens (ours has 18 of them!).   If you cut the pizza into 3 inch x 3 inch squares, you will have 4 x 6 rows, creating 24 slices, like this.

Breakfast Pizza for a Crowd

If you’re serving young women or women, most guests will only take 1 piece, so plan on this serving 24 gals.   If you are serving young men or men, figure 2 per person, so plan on this serving 12 – 15. For a mixed crowd, I’d figure it serving 20 people as long as you have several other items, such as this wonderful fruit salad with an orange vanilla bean dressing (heavenly!) and possibly some monkey bread. You can control portions by placing the pizza pans at the end of the serving table with a server handing out the budgeted quantity.  If you have multiple tables, then just slide them apart about 2 feet and put the servers in-between the tables length-wise.  Like this.

Breakfast Pizza for a Crowd

You can make all of one kind or mix and match for a fabulous pizza buffet.  Come visit often!  I’ll be adding more soon.  I promise.

Breakfast Pizza for a Crowd
Aloha Dreams

Welcome to Aloha Dreams!

I'm so glad you dropped by.  I'm Betsy.  Here you'll find my favorite fabulous, trusted recipes - everything from delicious, quick meals for your family to wonderful classics made easy.

I'm also here to help you with large group recipes from 20 to 200.  So next opportunity you get to cook for a large group - Say 'Yes!'  Then relax. I've got your back.

Ever wished you could build your dream home? How about building your dream home in a tropical paradise?  Join me, room by room, as we design and build a fabulous dream home in Hawaii!

Pin for Later.

Breakfast Pizza for a Crowd

Or Make Now.


5 from 2 votes
Breakfast Pizza Recipe for a Crowd
Quick and Easy Meat Lover’s Breakfast Pizza for a Crowd
Prep Time
15 mins
Cook Time
25 mins
Total Time
40 mins

We made this the last Christmas when we had a house full of kids, teens and adults. This is a deilcious breakfast treat. The crust is made from crescent roll dough and is loaded with all your favorite breakfast foods including bacon, sausage, hash browns and cheese. Add pepperoni and sausage and you have a real winner! Even better, it’s EASY and can be made in advance in the same pan for cooking and serving!

Course: Breakfast
Cuisine: American
Servings: 24 slices
  • 2 (8 ounce) tubes Pillsbury Crescent Dough Sheets
  • Cooking Spray
  • 8 eggs
  • 1/2 cup evaporated milk - it will keep the eggs more moist
  • 1 teaspoon Lawry’s Seasoned Salt
  • 8 slices bacon - 40 slices in 1 double pack Wrights bacon package
  • 1 pound Jimmy Dean Mild Sausage
  • 2 cups shredded Mr. Dells hash browns - thawed (10 ounces)
  • 1 teaspoon Lawry’s seasoned salt
  • 3 ounces pepperoni slices - 1/2 of the standard 6 ounce package
  • 2 cups mozzarella cheese 8 ounces
  • 1 cup shredded mild cheddar cheese 1 ounce
  • fresh basil rough chopped - optional
  • 1 13 inch x 18 inch half sheet pan
  • 1 Large Frying Pan
  • 2 Large Mixing Bowls
  1. Remove crescent roll dough from refrigerator 15 minutes before using.
  2. Preheat oven to 375F.
  3. In a large bowl, combine eggs, milk, seasoned salt together. Set aside.

  4. In a large skillet, brown the bacon and sausage. Remove with a slotted spoon to a paper-towel lined plate.

  5. Spray sheet pan with cooking spray.
  6. Spread the crescent roll dough on the bottom of the pan and up the sides. Pinch the seams together.
  7. In a very large mixing bowl, toss the hash browns with the seasoned salt.
  8. Add the sausage and bacon, then stir in the eggs.

  9. Evenly pour the mixture over the top of the dough.  Like this.

  10. Scatter the pepperoni, cheddar cheese and Parmesan Cheese over the pizza.
  11. Bake pizza at 375F for 25 - 30 minutes or until eggs are set in the middle.

MAKE AHEAD NOTE: Can be made up to an hour in advance and held on sheet pan in a warm 200 degree F oven.
  1. Optional, sprinkle with fresh basil immediately prior to serving


Want more Great Group Recipes?

Tater Tot Breakfast Casserole for a Crowd

You’ll love this Delicious Easy Make Ahead Breakfast Casserole. They don’t get any quicker or easier than this! The great thing about this dish is that it comes together easily in 20 minutes night before and is simply the best Breakfast Casserole I’ve ever had. It’s the perfect Breakfast Casserole for your Crowd this holiday season. I’ve also included a smaller version which serves 12.

Crunchy Gooey S’mors Bars

If you want all the fabulous flavors and texture of s’mores in a super easy s’mores bar, these are way better than cooking over a campfire. Great for your family as a snack over the Thanksgiving holiday or give away for Christmas gifts if they last that long.

Best Apple Cake

This amazing apple cake combines sweet juicy fresh Honey Crisp apples with brown sugar and toasted pecans for an unbelievably moist, sweet, apple-y, crunchy desert you don’t want to miss! What a great way to welcome in fall.

Asian Lettuce Wrap for a Crowd

If you’re looking for a healthy recipe for your family but are tired of salad, these Pork & Ginger Lettuce Wraps are for you. They are really easy and really fast, on the table within 30 minutes from start to finish. But the best part of all is they are REALLY good! Whip up a batch for your family this week, they’ll LOVE them.

Sausage, Egg and Cheese Sliders for a Crowd

You'll love this sweet and salty breakfast. It will have your house smelling so good your family will be waiting at the table, at least mine was! A few simple ingredients and a few minutes in the kitchen give you an extraordinary breakfast big enough to feed a crowd.

Page 1 of 1512345...10...Last »


  1. Amanda Hoff

    Served for a youth activity breakfast this weekend. Really delivered. You might plan on many of the girls eating 2 slices. Its really good.

    • Betsy Edwards

      Thanks Amanda! I’ve had really good feedback on this recipe too. I’m glad you guys enjoyed it.

  2. Karen W

    So easy and so GOOD!


Submit a Comment

Your email address will not be published. Required fields are marked *

Tropical Salad

Never miss a single Fabulous Recipe!

Sign UP today and ENJOY free Recipes & Party Ideas in your inbox.

(No spam - I promise!)

You have Successfully Subscribed!